A  farming company uses juice from the vegetable to run a fuel cell. It's one of a  growing number of businesses that use their waste to produce  electricity  After  more than 20 years farming onions, Steve Gill still breaks out in tears at his  processing facility. Only now he's crying all the way to the bank.
 He recently began  using juice from his pungent crop to create energy to run his refrigerators and  lighting. That's slicing $700,000 annually off the electric bill at his 14-acre  plant in 
Article courtesy of  The Los Angeles Times-Greenspace by Tiffany Hsu
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