A farming company uses juice from the vegetable to run a fuel cell. It's one of a growing number of businesses that use their waste to produce electricity After more than 20 years farming onions, Steve Gill still breaks out in tears at his processing facility. Only now he's crying all the way to the bank.
He recently began using juice from his pungent crop to create energy to run his refrigerators and lighting. That's slicing $700,000 annually off the electric bill at his 14-acre plant in
Article courtesy of The Los Angeles Times-Greenspace by Tiffany Hsu
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